Skewers (presoak in water for 30 minutes to prevent burning on grill)
1-2 lbs meat, cut in big chunks – pork / chicken / shrimp / steak
1 red onion, cut into large pieces
3 roma tomatoes, cut into large chunks
3 bell peppers, cut into large slices – red / yellow / orange / green
1 squash, cut in large slices
1 zucchini, cut in large slices
Mrs Dash seasoning – “chicken” or “steak” or any flavor you prefer
- Soak skewers in water for 30 minutes.
- Place ingredients onto each skewer, alternating meat and veggies.
- Sprinkle Mrs Dash over finished skewers.
- Grill until meat is cooked through.